Pistachio-crusted oysters, flash-seared tuna poke and fresh shrimp with pasta in a light tomato sauce. Your mouth watering yet? Then bring your appetite when Damien O’Donnell, chef and partner at Harbor Grill in East Hampton, comes to the East End Chefs Dinner at Old Whalers Church on Thursday night for an evening of great food for a great cause—proceeds benefit the Community House Fund at Old Whalers.
Looking for the best restaurants in the Hamptons? Check out Dan’s List!