DAOU Vineyards Makes the Rounds in the Hamptons
![The DAOU team (L to R): Jennifer Sollinger, Maeve Pesquera, Alyssa Ducker](https://www.danspapers.com/wp-content/uploads/2023/07/DAOUTeam-scaled.jpg)
DAOU Vineyards was in the Hamptons to support their restaurant and retail partners over the last 10 days. They held a Soul of a Lion 10-year anniversary launch at Gurneys on Monday, July 10, as well as a DAOU wine tasting for hotel guests on Tuesday, July 11.
The team hosted a dinner to highlight the DAOU wines with one of their partners on the East End – Sí Sí Mediterranean Restaurant in East Hampton. Part of the EHP Resort & Marina, Sí Sí features DAOU’s fabulous Rosé BTG and their Sauvignon Blanc, Cabernet and Soul of a Lion BTB.
![DAOU Vineyards "Hello Hamptons" display](https://www.danspapers.com/wp-content/uploads/2023/07/unnamed-9-1-scaled.jpg)
DAOU’s team was joined by trade buyers from all over the Hamptons — including the owners of Hampton Bays Wine & Spirits and the wine director for the renowned Tutto Il Giorno restaurant in Sag Harbor.
As a sponsor of this year’s Dan’s Taste Series, DAOU’s wine has been featured at Dan’s Rosé Soirée, Chefs of the Hamptons and Clambake.
![DAOU Vineyards tasting station](https://www.danspapers.com/wp-content/uploads/2023/07/unnamed-10-1-scaled.jpg)
The DAOU team included Maeve Pesquera, SVP & Estate Sommelier for DAOU Vineyards; Alyssa Ducker, Regional Sales Manager NY; Stephen Klein, Northeast Division Manager; and Jennifer Sollinger, East Coast Regional Sales Director, Soul of a Lion.
Learn more about DAOU Vineyard and its wines at daouvineyards.com.