Hampton Maid Inn Hosts Cooking Class

Ann and Chris SullivanAlicia Doherty

Chef Alex Bujoreanu Executive ChefAlicia Doherty

Daniella Brown, Colin RoeAlicia Doherty

Franklin RoblesAlicia Doherty

Chef Alex Bujoreanu hosted a culinary experience at the Hampton Maid Inn, where attendees learned to craft Spanish tapas and paella.

Each dish was paired with selected wines from Spain’s renowned regions.

Guests had the option to extend the experience by booking a stay at the Hampton Maid, transforming the event into a weekend getaway.