Get to know Union Sushi & Steak chef Scott Kampf, find out the latest hot local restaurant news,...
Author: Harry Powers
Meet Highway Restaurant & Bar chef Anand Sastry, check out the Noyac dining world, fun facts and...
Get to know Philippe Corbet, chef at Lulu Kitchen in Sag Harbor, explore Hampton Bays dining and mor...
Get to know Estia chef and owner Colin Ambrose, delve into the Southampton dining scene, find cateri...
Learn to make tortilla soup, as served at Estia's Little Kitchen in Sag Harbor, with this recipe fro...
Learn to make a Meron Highball cocktail, including Midori melon liqueur and green Chartreuse, as pou...
Get to know O by Kissaki chef Mark Garcia, explore the East Hampton dining scene, snack on Tiny Tate...
Take a look at the East End "Food Seen" to meet an award-winning North Fork chef, see which great re...
Chef Ursula XVII is a passionate chocolatier who has trained with world-renowned pastry chefs while ...
Learn to make Chef Juan Geronimo's calabazitas en crema, authentic Mexican street food from Amaganse...
This week in the East End "Food Seen," we get to know Chef Salvatore Olivella of Ruschmeyer's in Mon...
Learn to make TownLine smoked chicken, with crispy skin or without, following this delicious recipe ...
Learn a bit more about Chef de Cuisine Juan Geronimo of Amagansett Mexican staple La Fondita, and se...
Meet chef Juan Juarez of Amagansett's Coche Comedor, followed by a look at dining in Center Moriches...
Chef Benjamin Zwicker of Southampton's T-Bar open the recipe book and gives Dan's readers step-by-st...
Created by La Fin Kitchen & Lounge chef James Tchinnis, these Eggplant Meatballs are an easy and...
Working at The Clam Bar since age 14, Leigh Goodstein cut her teeth working for then-owner, Dick Ehr...
Eric Miller is the executive chef and co-owner of Rita Cantina in East Hampton. At Rita Cantina, Mil...
If you’ve spent any time on the East End in the summertime, you know the drill by now—new year, ...
Here’s a quick roundup of what’s happening in East Hampton, signs of life in the Hamptons food s...